06 February 2010

Ribs recipe

Sandhya Chib's Famous Ribs

1 c chopped onion
2 tbsp olive oil
Few dry red chillis (break them in half if you really want the heat)
3 cloves garlic
1/2 c white vinegar
3/4 c packed brown sugar
1/3 c soy sauce
1/2 c chilli sauce
Heat oil. Fry chillis. Add onion, fry 5 mins, add rest of ingredients, bring to boil. Remove from heat, pour over ribs, bake at 350 for one hour. Baste couple times. Turn up to 500 at end and brown for two mins.

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