1.5 avocado
1 to 1.5 Tablespoons of each
-onion chopped
-jalapenos chopped
-cilantro
-tomato
teaspoon of salt or to taste
.5 tsp 1.5 lime (juice, cut in half, use fork to poke and squeeze/twist)
mix in a folding action and tah dah
26 February 2010
guacamole recipe, central mexican styled
Colibri's Guacamole, from Jonathan Kakacek
1.5 avocado
1 to 1.5 Tablespoons of each
-onion chopped
-jalapenos chopped
-cilantro
-tomato
teaspoon of salt or to taste
.5 tsp 1.5 lime (juice, cut in half, use fork to poke and squeeze/twist)
mix in a folding action and tah dah
1.5 avocado
1 to 1.5 Tablespoons of each
-onion chopped
-jalapenos chopped
-cilantro
-tomato
teaspoon of salt or to taste
.5 tsp 1.5 lime (juice, cut in half, use fork to poke and squeeze/twist)
mix in a folding action and tah dah
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
firstly, thanks in advance for your comment - I don't get very many, so I'm sure to follow up if you leave me a way - secondly, come again.